When I asked for the gluten free bun the cashier asked if it was an allergy- when I said yes she let me know it would be without sauce as well bc it contains gluten.
After reading some past reviews I requested my bun not be toasted just to be extra cautious if cross-contamination.
I was actually pretty impressed with the bun. Better than most GF buns I’ve had in the past.
Make sure to have them note the gluten allergy on the fries as well. Mine came out on my partner‘s tray and when he asked why, they said the fries didn’t have GF noted so they went and got new fries for me from the dedicated fryer.
Overall good experience!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent