Review of Gourmet Cafe

Large GF menu. The rosemary focaccia rolls and margarita pizza were great. (The carrot cake was so good I kept worrying it wasn’t GF.) Staff is very knowledgeable. Ciara was very friendly and did a great job explaining gluten free precautions and answering questions. The owner’s son explained how his father Francis put a lot of effort into making sure GF customers felt welcome and had options. Wonderful experience and can’t wait to go back.

(I waited until the day after to write this review, to make sure I didn’t get sick. Not a single symptom.)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers outdoor seating