The Grad House is the best option for celiac folks at UVic. They have a dedicated GF fryer and cheap, delicious GF menu options! The staff are knowledgeable and helpful. The chickpea curry special is my go-to when it’s available!
Despite the name, anyone is welcome to go here, but grad students get an additional discount on food.
Check online or on their Instagram for updated hours before visiting (although the chalk signboard by the door is probably the most accurate for checking regular hours).
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent