GF pasta offered and have dishes they are confident are wheat free. Got the oysters for an app and the grilled salmon with grilled asparagus for dinner. No issues. Claim the fries are made in dedicated fryer but felt slight reaction to those and stopped eating them. Also definitely a shared kitchen so cross contamination is a strong possibility. They also have Chopin and Tito’s for GF booze options. Nice decor and atmosphere as well.