If I had had more lobster in my lobster mac & cheese, I would’ve given this place five stars. But the mac & cheese is totally delicious and safe. They have a separate machine that makes GF pasta in the rear of the store and the server advised me that they take many precautions to avoid cross-contamination, it is not a fancy place by any means, but if you’re looking for a pasta without gluten give this place a try. No gluten-free bread.
— Somewhat
— Some
— Good