We loved this place - my daughter with celiac is 7 - and we went for brunch. I spoke with the hostess and manager and felt good about options and their knowledge and proceeded to enjoy a delicious brunch - my daughter had the pumpkin chai pancakes and bacon (so good - would never know they were GF), i had the chilaquiles which were vegan and not your typical heavy chilaquiles but SO delicious. They have a dedicated fryer and really delicious sweet potatoes. Our non gf friend had a really great gluten-y lunch too. Everyone happy and staff was so nice and accommodating! I give it Celiac friendly based on my experience and seems others have too!