— Somewhat
— Not Much
— Excellent
Lindsay was our waitress, and knew every gf item on the menu. She was both kind and patient, and assured me that my food would be cooked in a separate area to avoid cross contamination. The fact that she knew what cc is helped put me at ease. And the food was delicious!
— No gluten-free information on the menu
Very nice staff. Very few choices. No longer serving gluten free bread. No dedicated fryer. Only option was a stuffed pepper and a pimento cheese dip without crackers. If you had to eat here, you can probably find something.
— No gluten-free information on the menu
— Not Much
— Average