This place is no longer in business.
Lots of GF options and was really good. If you are eating with others who are not GF there is bread served for the table that spreads a lot of crumbs. I did not get sick but if you are more sensitive this may be something to watch.
All their sauces are made from Scratch and are gluten free. They also offer zoodles now.
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Great food from Scratch!
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