We went here while visiting family. I figured I would have to eat a salad. I was surprised to see they had gluten free pizza crust. I asked if it was prepared with the other pizza crust. The waitress was very knowledgeable when I told her I had Celiac. She explained the GF pizza was made on a separate pan but cooked in the same oven as the other pizza. For me this is ok. She went on to let me know I could not have the fries or sweet potato fries because they were coated with beer and cooked in shared oil. I couldn’t believe how helpful she was. The pizza came and it was by far the best GF pizza I have ever had. It tasted like regular pizza. My family tasted it and couldn’t tell it was GF. I let the waitress know she made my day and did she know how the crust was made? Not only did she come back to tell me it is made with rice flour but she brought me GF pizza dough in a sealed package to take home so I could make my own pizza. We will definitely go back next time we visit. It was delicious!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

shannon58872

Celiac

Overall Rating

Review

I told the waitress I was Celiac and asked about some menu items. She immediately told me there was nothing they could do and that everything would be cross contaminated and that her chef wouldn't recommend anything. Needless to say I felt very unwelcome. I understand cross contamination will almost always be a concern when I eat out but it felt like I was immediately a problem. To make matters worse she pretty much avoided our table the whole time. Won't be going back.

Celiac friendly?

Updated 6 years ago read full review

nat174892

Overall Rating

Review

Their gf pizzas and salads are very good. The rest of the menu is lean for gf options. Note if you are highly sensitive they do not have independent cooking area.

Celiac friendly?

Updated 8 years ago read full review

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.