The owner Anna is celiac and is very particular. My daughter says it’s the best pizza she had had since being diagnosed celiac. Very fresh ingredients, lovely crust. They also do amazing gluten free burgers, browns and banana bread that Anna makes herself. Don’t let the fact that it’s also a gas station deter you. The non gluten pizza is also great! Service is always fast and friendly.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent