Review of Green Leaves Chinese Restaurant & Lounge

Another update: Recently learned that they use flour to thicken soups that are marked gluten free. I don’t believe they understand gluten free at all. This establishment is NOT safe for celiacs which is just heart breaking.

Found a regular noodle in my soup after eating most of it and just waiting to get sick now. Incredibly disappointed, used to love coming here but they don’t seem to care about GF anymore :(

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent