Review of Green Olive Diner and Pizzeria Restaurant

Prices are pretty high for a diner, that's why I gave 4 stars. We ordered take-out, my husband got a "regular" item, I got gluten-free - the Chicken Parm over Spaghetti, to be exact. Despite it being $20, it was more than a meal. 2 or 3 breaded chicken cutlets, probably half a pound of melted cheese on top, all done in a takeout container the size of a dinner plate. Good sauce, good chicken. I would order it again.

What I CANNOT recommend is the gluten-free "cheesecake". Please don't waste your $7 on it. It's pretty awful. I've had better cheesecake from a box mix (Jello). I would be surprised if there even was any cream cheese in it. Not even homemade strawberry-rhubarb compote could save it. Tiny slice, terrible taste, not worth it at all. Given the price of their other GF desserts, I'd say avoid and get yourself something sweet elsewhere. If you're early enough, you can stop in to Healthy Harvest behind them (they close at 6 I think) and pickup a homemade dessert there.

Celiac friendly?

Yes