Based on the reviews we were very excited to find a GF place for our celiac son. The selection wasn't big..only blueberry muffins and banana bread. We were a little disappointed to learn that the croissants were placed in the same case (which was small) with GF items. The croissants were not mark as non GF either. Once talking to the staff they showed us the baking sheets with the names on it - "croissants only" to ensure us to use separate dishes. We purchased a slice of GF banana bread. My son liked it and didn't get sick. Overall good experience.
— Separate gluten-free menu