Review of Greenbank Takeaway

Shazzy the owner is very coeliac aware and takes great caution when cooking GF. They have a separate area and fryer for GF items. She is always trying to make the GF range better. Always open for suggestions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good