Review of Grieks Restaurant Kreta

The greek food is great and they understand the precautions the have to take for people with celiac. They will change ingredients to make it gluten free if the chef tells it’s possible. My family and I come here every time. My sister and I have celiac and have a very bad reaction to gluten and we never got sick after eating at Kreta !

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent