Servers were able to name GF items; since they do the traditional cheesy bread bite with yucca flour, they’re so good fresh! Only one grilled meat had an unsafe crust, and since things are grilled I felt quite good. And extra COVID precautions for the salad bar keep individual dishes and utensils well separated, too! A nice wine list.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent