Review of Grillhúsið

Menu with an American flair and limited GF options but the staff were knowledgeable and went to check with the chef when questioned about specific dishes. I had the country skewers (lamb) with a salad and baked potato on the side. Food was fair but I did not get sick which is most important. Husband who is non-celiac had the seafood tortilla filled with fried fish and shrimp which was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average