Restaurant Grillo

ate pizza made in a separate oven. different options are possible such as pasta, fries and snacks. staff know very well what to do with a gluten allergy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Dog friendly
• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Reservations recommended