Review of Gyu-Kaku Japanese BBQ

I was hesitant to do the all-you-can-eat option because there’s usually not enough GF stuff—I was happily proven wrong! Also, the other Gyu-Kaku locations have iffy reviews. I enjoyed my meal and did not get sick. They advertise gluten free sauces, which is a great contrast to the plain meats at any Korean bbq places around. My crew was happy to start with only gluten free items on the grill and save the non-gf stuff for when I was full or needed a break. We kept tongs separate and all was good. A couple appetizers are not gluten free, but I ate plenty. Bonus, the grilling area at your table is sunken (like a Solo Stove) so you don’t leave smelling as much like meat as you normally would. Our server was awesome, knowledgeable, and willing to find answers to questions if they weren’t obvious. The green tea ice cream was gluten free so obviously I had to get that too. Tasted better than i was expecting (Same vibes as lavender ice cream). Overall, would definitely recommend. Need a reservation though!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent