They actually do not use a dedicated fryer; they told me they clean the oil and cook the gluten-free donuts first in the morning. That made me wary so I brought my Nima and the donut tested positive for gluten found, FYI!
No
Delicious! GF donuts always stored separately/individually wrapped and usually several yummy options to pick from.
They only make a few a day (different flavors), so you have to get there super early to get one or you can call a head and place an order. The Boston creme is absolutely delicious. I ate a box of 6 over the course a few days, no reaction at all.
Yes
I just talked to the company who informed me that they do not do gluten free. They told me I can go to their partner Bleu Bear Bakery which is an entirely gluten free facility.
They have amazing gluten free donuts. They have a dedicated fryer that are just for the gluten free donuts. They said they normally only make 6 gluten free donuts a day each a different flavor it is first come first serve. But if you want a certain flavor you can call ahead and place an order. These donuts are really delicious! And I did not get sick.