Been here three times, gotten sick 3 times. Sorry :( there is just so much cross contamination, which is unusual for sushi restaurants. Also, the menu descriptions are WILDY different than what actually comes out. They do have GF soy sauce, and simple rolls. But look elsewhere for strict celiac.
— Not very
— No gluten-free information on the menu
— Not Much
— Average
My waitress was knowledgeable and they do offer gluten-free soy sauce, which is appreciated. I ordered simple rolls and requested no tempura crunch, a popular topping here. I should have inquired more about cross-contamination procedures, because I don't think there are any. My rolls came and didn't have any crunch on top as requested, but halfway through the meal I saw multiple stray tempura flakes stuck in the rice on one of my rolls. Despite seemingly safe options I would not return here!
No