Review of Hall & Hound Brewing Co

I was so excited to try this place because they have so many GF option but when I asked the chef about dedicated fryers he said they use the same ones and that gluten burns off heat higher than 350 degrees. So will definitely not be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor