Ordered a gluten free pizza with vegan cheese, then was told they were out of gluten free crust. The waiter suggested I get the humus. When I said I wasn’t a big fan of humus, he replied, “you’re a vegan and you don’t like humus?” Not a vegan, just a celiac with a milk allergy. My only other option was a salad that wasn’t bad.
This is a pizza place, they do make regular dough here. That being said, they do everything they can to be as safe as possible. They make the GF pizza in the back (everything else is made in open on back of restaurant) and put it in the oven on a separate pan and use a separate cutter for it. My CD daughter absolutely loved the pizza and she isn’t a big pizza lover. Atmosphere in here is fantastic and the regular crust was some of the best! I highly recommend
They were pretty busy when we came in but the staff was super knowledgeable. My celiac father and I both had pizzas that were cooked in a separate pan in the oven with foil on top. The squashed pizza was incredible, one of the best pizzas I’ve ever had. We will definitely be back next time we’re in Jackson!