I didn’t eat there, so my review is not complete. When I asked for gluten free options the waiter told me, that it was possible to make a burger without buns for me but cross contamination is likely. I said that I am celiac and he suggested not eat there because of the contamination risk. They still were extremely understanding and nice. I appreciate their honesty and that they really care about the safety of celiac costumers.
— Not at all