Harbor Table

Waitress and chef were very accommodating to my son’s Celiac requests. Menu items were altered to be gluten free. Waitress came back several times to relay alterations the chef made to make sure they were okay. I thanked the chef at the end and he had a big smile—was happy to accommodate and just wanted to ensure the food was delicious. And, of course, it was! Tip: go ten minutes before they open or else you’ll be waiting 30-45 min for a table.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent