Very accommodating and delicious food!! The server we had has a relative with celiac and fully understood cross contamination. I had a beet, asparagus and cheese salad as an appetizer and then I had a scallop dish with prosciutto that they modified to make GF for me. Great meal!

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.