Hash

Their staff is celiac friendly and they prepare the food in pans that are never used with gluten ingredients. Their Benedicts can be made gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Tried this place two different times and while I did not get sick, I did have to send food back both times I went because they put bread on my plate when I requested without.

My biggest pet peeve is when a place offers gf bread but don’t toast it in a gf toaster, they do this as well.

Their food is over priced, portions are small and menu isn’t anything special.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Not Celiac Safe! Their food is amazingly good but I got glutened extremely bad when I went there last Wednesday. I had not been glutened that bad in over ten years so I would have to assume it was a significant amount of gluten. I had successfully ate there before without an issue and I had ordered the same thing. I am not sure what happened but I do know that they were much busier than when I had been there before.

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had the avocado Benedict. It was delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I had the avocado benedict. It was pretty tasty. Gluten free items are marked on the menu.