NOT Celiac friendly. The staff didn't even know the word Celiac or what we were talking about. Drove all the way there for nothing.
Menu has gluten free designated on Most of the items. Food is very authentic and delicious. Sauces are amazing, and there are 5 levels of spice offered for each. Drinks are cheap and STRONG. Pappadum is fried in a dedicated frier. Highly recommend.
The food here is amazing! About 80% of the menu is gluten free and is labeled! I have never gotten sick and I am very sensitive!