Amazing! They understand gluten allergies. They were great about what sauces I could have with the meat. Highly recommend
— Very
— Most/All
— Excellent
Spectacular!! A must try restaurant even non- celiac. The food was amazing. The experience was amazing. The kids loved cooking the meat in the fire. I recommend the wagyu deluxe Kalbi. It is a bit expensive but if you don't mind paying when you get extraordinary food it is really worth it. It is a once in a life opportunity!!
— Very
— Most/All
— Excellent
We ate here safely three times during our stay in Tokyo and everything was wonderful! On our second visit, there was a misunderstanding regarding the seasonings but they quickly replaced our waygu with simple salt and pepper so it was gluten free. Wonderful service and amazing food!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The food is easy to choose gluten free. The menu is clearly marked for allergens. If you aren't from a country where beef is rare, it is VERY expensive for the amount of food you receive. If it states it's for 2 to 3 people, it's more like for 1 to 2 if you add side dishes and drinks. We spent about $60 CAD per person and went out for a second dinner afterwards. Grilling the meat and vegetables is fun though and the booths are private.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
Grilled meat (yakiniku) restaurant with allergen-free offerings (plain/salt). I was with a Japanese-speaking person who explained my allergies and they checked an allergen grid and said it was no problem. All of the grilled meats are available (you cook them yourself at the table) plain and there were two GF dipping sauces and plain rice to enjoy with it. Great experience!
— Very
— Most/All
— Excellent