I have been here twice and didn't get sick either time. I ordered the french dip sandwich and it was excellent. The quality and quantity were both good. I also enjoyed the dedicated gluten free fryer! Great selection and the server was knowledgable about gluten free options. My gluten-eating friends were also impressed with their dishes!
I was not impressed. By the time you subtract all of the gluten ingredients, there’s nothing left of the supposedly gluten free dishes. The waiter also messed up my order and by the time it was corrected, everyone else was done eating. Disappointed after all the good reviews.
I'm very sensitive, but the server was able to reassure me that yes they do have a gluten free dedicated deep fat fryer. I had the Reuben with thousand island and tater tots. The gluten free bun was excellent. Fun place with Ralph Steadman art on the walls, super attentive waitstaff. In the basement of a building behind a Jimmy Johns but the place is loaded with character. Cornbread Harris was playing live. Highly recommended.
Gluten free bun and tator tots?! YES! They have a dedicated fryer for tots. My burger was so good. Awesome flavor, and the gluten free bun was great. A couple cider options too. I could go back multiple times and try something new every time. I noticed many gluten free options on the menu. Would definitely recommend! Great atmosphere too. One bar had live music.
My boyfriend and I went for dinner on a Saturday night at 6 PM. GF items are clearly marked on the menu, but celiacs and others with severe reactions should definitely let waitstaff know so they can take cross contamination precautions. The runner was a little confused but the waitress cleared things up. I had the porridge and it was delicious! No reaction.
One of my favorite brunch spots. Live music in the morning, fun atmosphere, and wickedly strong screwmosas (if you only have napping plans for the rest of the day). Have never had an issue with any of the food. A few favorite dishes are huevos rancheros, veggie scrambler, egg benedict, French dip sandwich.
Staff (on both visits) were knowledgeable and attentive to allergies. GF english muffin decent, but worth the upcharge to enjoy with their house made peanut butter and jelly. Other GF notables worth trying: maple bison sausage patty, Minnesotan porridge. Then afterwards, get some GF donuts and stuff upstairs at Angel Food bakery!