Ate at the bar, the bartender has gluten intolerance and was very knowledgeable about GF dishes on the menu. I had the RI Chowder and the paella and both were delicious.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?