I had never heard of this restaurant before but decided to try it out based on previous reviews. They offered a gluten free pizza crust and also got a brand new sauce for my pizza. I would maybe suggest asking if they could get all the ingredients from new containers because I did notice after my pizza was made that the person making the pizza dumped cheese from another pizza directly back into the cheese container. Luckily I did not get cross contaminated myself. So as long as you are careful, I would say it is worth it. The pizza was very tasty. I believe they also have gluten free cheese bread.