Review of Hervé Wine Bar

I’ve eaten here a few times, usually just get bacon wrapped dates(baked not fried) as they are safest. I did get a sandwich once and they baked instead of roasting/heating in griddle to avoid cross contamination . The bread was thick and a little hard on my gums but good. Most recently I got a soup which was excellent, but not very much/filling. They said they try to make all their soups gluten free. I mostly like this place for snack and wine.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good