Amazing Nepali restaurant with great staff vibes. Multiple options for GF/Vegetarian/Vegan. Various ciders on tap and local wine. Highly recommend!
— Very
— Some
— Excellent
We ate here yesterday- they have only been open about 8 months . Their GF Food was well marked on the menu. They have a dedicated fryer. The owner took our order and was very helpful. It’s a Himalayan restaurant- she explained a little about their food. I was excited to order as an appetizer a Yeti- it’s their take on onion rings fried in garbanzo bean flour served with a tasty dip. I also ordered the chicken curry. The good had wonderful flavor! I will go back again soon. I did not check out their brew options - but I saw they did have some interesting looking drinks.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We found the Samosas are fried with the fries so no dedicated fryer. We had the cold rice noodle dish which was good. Nice place and staff was nice and helpful. Owner cared enough to make sure we knew about the contamination.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent