This is an amazing restaurant. Our server was helpful with my food allergies and the food was outstanding. Try to get a seat on the little deck.
— No gluten-free information on the menu
— Some
— Excellent
Very yummy food! Waitress confirmed with chef about items she was unsure of. Still many options to pick from though!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Fantastic staff that’s knowledgeable about cross contamination. There isn’t a separate fryer so be careful, but brunch did not disappoint!!!
Yes
Please note- the fried items themselves are all breaded with cornstarch, but the kids chicken fingers are purchased frozen and fried in the same fryer, so the fryer is not dedicated or safe for celiacs or those who cannot handle cross contamination. Such a bummer, because without this one kids item the entire menu could be made gluten free, including the fried chicken! We still enjoyed a pan fried flounder special, with gouda grits.
Multiple options (of a small, focused menu) are gluten free, including a fried chicken dish and a chocolate cake. A bit pricey, but tasty. Would go back.
My favorite place on Sullivan’s. Food is very good. Good choices for gluten free. Service is always knowledgeable and friendly. ❤❤❤
Great place. Everyone was very knowledgeable about being gluten free and knew about cross contamination. I will definitely come back