Not a whole lot of options but they were helpful. I got the creme brûlée grapefruit with a side of scrambled eggs and avocado. The bacon is not safe FYI, it's put in the deep fryer. They told me the fried egg sandwich was fine but I was hesitant. Just ask questions. It was good though. Coffee was delicious.
Only one explicitly GF dish. They have GF bread for the sandwiches though the menu does not mention it. Pasta is slightly undercooked to fake al dente. Bolognese sauce good. The pork medallion was overcooked and dry. Waitress inflexible about substitutions. Take it or leave it. Beautiful interior. Looks like Belgium. Eastcider hard cider. No GF beer.
Great knowledge and selection. I really live their gf bread - nutty and grainy - very satisfying!