Review of Hilton Chicago O’Hare Sports Bar

The chef met us prior to ordering and knew about celiac. He told us he takes it seriously and offered my celiac daughter various items he could make for her safely. He prepared her items separately and personally delivered her meal to the table. She had a grilled chicken sandwich on gf bread and said it was delicious. She was totally fine after eating here. Would def recommend -meet with the chef first

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options