100% of 7 votes say it's celiac friendly

69-425 Waikoloa Beach Dr, Waikoloa Village, HI 96738 Directions

Top Reviews


Overall Rating

Review


The lagoon grill was great! Offers gluten free buns. The server asked about the severity of allergy and took extra precautions. The food took a little longer since they cooked the burger on a separate pan. We visited the grill twice and didn’t get sick. Also visited NUI Italian restaurant. Offers gluten free pizza and pasta. Decent (yet expensive) pizza. Didn’t get sick!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers outdoor seating
Updated 1 month ago read full review

Celiac

Overall Rating

Review


Had the burgers at the Lagoon Grill while watching the dolphins! I told them we had Celiac and they right away gave us the GF menu, and told us the food would take a little longer because they cooked it in a separate pan. Unfortunately, the fries aren’t GF, but we were offered side salad or fruit. The salad was good, and so were the burgers. The GF buns were great!

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Lagoon Grill: GF menu upon request. In fact it’s a GF menu for the whole resort. Staff was very friendly. They do have GF buns for hamburgers and sandwiches. I had the mahi mahi sandwich with GF bun. The bun was tasty but quite large/thick. I ended up taking the top off. Unfortunately does not have a dedicated fryer for French fries, but they have fruit and salad options for sides. We sat by the dolphins and enjoyed the meal.

Celiac friendly?

Yes

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Allergen List
  • Bread/Buns
  • Cocktails
  • Gluten Free Menu

Categories

  • Asian
  • Dairy-Free Friendly
  • Fine Dining
  • Hawaiian
  • Hotel
  • Keto Friendly
  • Kid Friendly
  • Late Night
  • Lunch
  • Outdoor Seating
  • Paleo Friendly
  • Restaurant
  • Seafood
  • Steakhouse
  • Takeout
  • Vegetarian Friendly

Photos


I already ate most of my salad before I took the pic! Really delicious!
Grilled Mahi Mahi. So VERY Good!!  We ate outside that's why the photo is so dark. Worth every penny!
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More Reviews


Celiac

Overall Rating

Review


They do take it seriously but there weren't as many options as I would have liked for our son. Adults probably have more choices.

Nui Italian: This is the best option. They have gluten free pasta and a very good pizza. We ate there a lot.

Big Island Breakfast: They made pancakes, bacon and eggs for my son. They did a great job.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


The GF burgers at the Lagoon Grill are amazing! The kitchen staff will take extra precautions preparing any Celiacs burger.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Best burger buns!!! Very nice poolside kitchen. Got a gluten free menu, with a few options to choose from, could modify drinks with gf friendly alcohol. Very enjoyable menu. Could order for poolside delivery too.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


There are several restaurants at the Hilton. KPC is the top—beautiful view, excellent food,GF aware—my meal was wonderful. Our waiter asked the chef before I ordered. Lagoon Grill was also knowledgeable—I had the ahi poke bowl without the soy sauce—which I felt it didn’t need anyway—salads looked good too. No GF bread or buns and their best dish is their cheeseburger. The Big Breakfast did have GF muffins and if requested GF bread.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


KPA is the high end restaurant at the Hilton. Gorgeous views of the ocean and sunset and the food was amazing. Brought gluten free bread to the table and very knowledgeable about what I could or couldn’t have. The menu had G to designate gluten free but the waiter said things change so much just ask them and they know better (the potatoes didn’t have a G but they were GF). Very pricey but amazing scenery and food and safe for celiacs :). The entire Hilton has a lot of GF options. Breakfast has gluten free toast, pancakes, waffles, French toast, UDIs muffins and all the meats and eggs and fruit. Gluten free buns at lunch place as well. Lots of options all over the resort.

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


KPA is a very high end restaurant in the Hilton hotel. Server checked with chef regarding my choices. Very knowledgeable and I felt safe. 🤗

Celiac friendly?

Yes

Updated 3 years ago read full review

Not celiac

Overall Rating

Review


This is the top-end restaurant at the giant Hilton Waikoloa Village, with prices to match - a couple of the entrees are north of $60 (!). The setting is *gorgeous* - outside tables have fantastic beach views, with only a walkway between you and the shoreline. The posted menu shows which items are GF or GF'able, and there are many options that would work for most diners. We had a very solicitous and knowledgeable waiter (Cornelius) who clearly understood celiac needs; he brought two bread baskets - one wheat-based, one GF - and a double set of the butter and spread that comes with, so we wouldn't have to worry about cross-contamination, and he was willing to take all the time in the world in answering our many questions and indulging the usual GF/celiac concerns and requests. Most of the items on the kids' menu are fried, but they happily grilled some plain chicken breast and served it with carrot sticks for K2. K1 was put out because we parents, being mean, vetoed K1's intended entree, the $61 14-oz ribeye. The filet mignon we "forced" K1 to order instead was tasty (to me at least; apparently to K1 it tasted mostly of disappointment ...). They plated it with (GF) mashed potatoes and even brought K1 some sushi rice as well after K1 liked the rice that came with my entree. No GF desserts other than sorbet. Single fryer (sigh).

Celiac friendly?

Yes

Updated 4 years ago read full review

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