Love this place and just things are naturally GF. However they do mark a lot of their deep-fried things as GF, but they usually make me sick when I've ordered them, so I think they don't have a dedicated fryer :(
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?