Staff is knowledgable and they always have a Cider on tap. Not all food is GF but they are aware and ensure no cross contamination with the limited items they do have.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?