Food was excellent food and services. Especially Bun Cha & Cha Ca were recommended by Jenny. Thank for all things. We had a great time here
— Very
— Most/All
— Excellent
Fantastic! Kevin was a great server who was aware of gluten free and pointed me towards the right dishes. I couldn’t guarantee there’d be no cross contamination but we made it work. I had the southern dry noodles with beef and spring rolls. Delicious!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
I went here and if you tell them that you can't eat gluten they know what you mean. They told me that they don't have any gluten in the whole restaurant and everything is made from rice. Heaven for me! I ate here two times and I still feel great! The springrolls are also the best I've eaten in Vietnam so far.