Review of HobNob Kitchen and Bar

We called ahead of time to make sure that the friar was a dedicated fryer and they told us yes. When we got there they said it wasn't. Super pissed

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much