Dropped in for brunch/lunch. Most of their menu is GF or GF capable. Had their avocado toast and the tom Kai soup. Both were quite tasty although the soup would be better billed as a vegetable mushroom soup - lacked the Thai taste but was a nice mild soup. The avocado toast was perfect - creamy and crunchy and perfectly spiced.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I read a review on this app saying that this local restaurant had gluten-free pizza. We went today to try it. The food was not just gluten-free, it was extraordinary. I had a fungi pizza with roasted garlic and caramelized onions and An unusual Caesar salad with pickled red onions bacon and balsamic drizzle. My partner had a chicken pesto sandwich, no extra charge for the gluten-free bun. Very reasonable prices. I also had a pear cider from the Okanagan Valley which was excellent. The young server was wonderful. She said five out of six of the staff are gluten-free and so always advocating for more. All of their delicious sounding desserts are gluten-free. We didn’t have one because we were too full. I highly recommend this restaurant to anyone but especially to celiac’s.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Amazing food…never experienced any cross contamination. Pizza is a must try!
— Gluten-free items are marked on the main menu
— Most/All
— Excellent