Review of Hollerbach's German Restaurant

We went on St. Patrick's Day and it was packed but we still had great service! I had: Aufschnitt Teller

Cold cuts and cheeses, with pickle, lettuce, tomato, spicy Dijon, and gluten-free bread for $11.79 It was very filling and I had no negative reactions at all. The waiter said the chef had an allergy and was very cross contamination conscious. Great experience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch