All their crepes can be made gluten free, and it was delicious! Though I am not celiac and am usually okay with small amounts of cross contamination, so I would ask about that if you are celiac.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?