Review of Holy Crepes!

Such delicious crepe! They use Bobs Redmill flour for the batter and have a separate cooking station. Tons of options. Didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent