Was told to leave (in a kinda dramatic way) when I said I had celiac disease. They make their own flour tortillas and use the same press for both flour and corn tortillas. Flour is dusting all the surfaces, etc. Probably ok if you aren’t celiac but at your own risk.
Ate at the new HomeState Highland Park location this morning after reading a couple positive Yelp reviews re: gluten free tacos. The corn tortillas were fine but there’s cross contamination going on, which affects me. My taco was delicious but I do not feel well at all.
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