Review of Hops n Drops

The staff is knowledgeable about items containing gluten & precautions taken to prevent cross contamination. We had a lot of options & our food and drinks were delicious. Unfortunately the fryers are not gluten free, so my husband (celiac) couldn’t eat the tater tots or fries.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent