This restaurant used to be called Blaze....same chef, but different owner now. They have several items on the menu that claim to be GF, but in fact they are not. They have a cauliflower appetizer that states GF, but has a coating that absolutely has a gluten coating on it. They have Steak Frites Caeser on the menu, which states GF, but the waiter confirmed that the Caeser dressing is NOT GF. We have eaten there twice, and my daughter with celiac had gotten sick both times eating there. Very friendly wait staff....not their fault.

Celiac friendly?

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.