HopTown Wood Fired Pizza

I adore this place. I literally go every week. All of their regular pizza toppings are gluten free. They buy the crusts from Jennie Mae's, a local gluten free bakery. Usually they remember, but definitely if you remind them, they will put your pizza on foil in the oven to help prevent cross contamination. I usually have the Italian Ploughboy, Big Joe, or one of the Local locos (seasonal). Also they have 2 varieties of their own cider. I love them both. Great atmosphere. The Hop Yard is great outdoor seating where kids are allowed to run around and play.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering
• Offers outdoor seating

My husband is very sensitive to cross contamination, he got sick within 45min of eating here. We ordered gluten free pizzas but they are not cooked in a dedicated oven and therefore will be cross contaminated. The cider was delicious though and we took home a 6 pack. Really great atmosphere.

Dough is made at a different location by a chef with celiac, staff was very knowledgeable about celiac. Pizza was amazing!!!

Celiac friendly?

Yes